FDA food contact material test report for stainless steel grill rack
Date：2026-04-22 09:51:39 Classification
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FDA Food Contact Material Testing Guidelines for Stainless Steel Grills
I. Overview
FDA food contact material testing is a safety certification conducted by the U.S. Food and Drug Administration (FDA) for materials that come into direct contact with food. As a cooking utensil, stainless steel grills need to pass FDA food contact material testing to ensure that their materials do not pose a health hazard.
II. Core Testing Items
| Testing Items | Specific Contents
| Heavy Metal Migration Test | Migration amount of heavy metals such as lead (Pb), cadmium (Cd), chromium (Cr), and nickel (Ni) in food simulants
| Comprehensive Migration Test | Total content of substances migrating from the material into food or food simulants under specific conditions
| Sensory Testing | Checking whether the migrated substances cause changes in the color, aroma, and taste of food
| Composition Analysis | Verifying whether the stainless steel material grade (e.g., 304, 316, etc.) meets food-grade standards
III. Testing Standards and Basis
21 CFR Part 170-189: FDA Food Contact Materials Regulations
FDA CPG 7117.06: Limits on Lead and Cadmium Content in Stainless Steel Tableware
ASTM Standard: Reference Methods for Material Migration Testing
GB 4806.9-2016 (Corresponding Chinese standard for reference)
IV. Testing Procedure
1. Sample Preparation: Provide representative samples and material composition descriptions
2. 3. Food Simulants Selection: Choose simulants such as water, 4% acetic acid, or alcohol based on actual use.
4. Migration Condition Setting: Typically 70°C/2 hours or 40°C/24 hours (simulating actual use).
5. Laboratory Testing: Heavy metals are detected using atomic absorption spectrometry (AAS) or ICP-MS.
6. Report Issuance: A test report is issued for qualified products.
V. Main Report Contents
Testing Institution Qualification Information (DEZEW Testing CNAS Registration No.: L8083)
Sample Description and Specifications
Testing Methods and Conditions
Test Data Results
Judgment Conclusion
Issuance Date and Validity Period
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