The baby drinking cup is a specially designed drinking container for infants. The export of baby drinking cups to France requires food contact testing. French DGCCRF food contact testing refers to the testing of materials and products that come into contact with food in accordance with French food grade safety regulations (DGCCRF). These tests aim to ensure that items in contact with food do not release harmful substances into the food, thereby ensuring its safety and compliance with regulatory requirements.

In France, materials and products in contact with food require strict testing and evaluation to ensure that they comply with relevant regulatory standards. These testing items include testing the chemical composition, migration, sensory properties, etc. of materials to ensure that they do not cause pollution to food or pose a threat to human health.


In the French DGCCRF food contact testing program, baby drinking cups mainly detect sensory, migration, toxic and harmful substances, etc. Specifically, sensory testing and decolorization experiments will be conducted to detect the migration of heavy metals such as lead (Pb), cadmium (Cd), chromium (Cr), nickel (Ni), arsenic (As), antimony (Sb), zinc (Zn), as well as fluorescent substances, drying weight loss, and burning residue.


The French DGCCRF food contact testing cycle for baby drinking cups is approximately 5-7 working days.