Mixer Italian DM food contact material testing project
Date：2024-06-14 11:07:31 Classification
：【question】 Visits：
If the mixer has direct contact with food or may come into contact with food, it needs to undergo Italian DM food contact material testing.
Mixer Italian DM food contact material testing project:
1. Comprehensive migration testing: This includes immersing the blender or its material parts in different solvents (such as deionized water, 3% acetic acid, 10% alcohol, olive oil or olive oil substitutes such as 95% ethanol and isooctane). taken to assess whether chemicals may migrate into food.
2. Heavy metal migration test: Test whether heavy metals (such as lead, cadmium, chromium, nickel, arsenic, antimony, zinc, etc.) in the mixer will migrate into food, because these heavy metals may have a negative impact on human health.
3. Specific migration test: Conduct migration test for certain specific chemical substances (such as polybrominated biphenyls, polybrominated diphenyl ethers, etc.) to evaluate whether these substances will migrate from the mixer to food.
4. Microbial index testing: This includes total bacterial colony testing, coliform testing, mold testing, pathogenic bacteria testing (such as Shigella, Salmonella, Staphylococcus aureus, etc.) and commercial sterility testing to evaluate the performance of the mixer. Sanitation status.
Mixer Italian DM food contact material testing process:
1. Application and preparation: The exporter or manufacturer submits a testing application to the testing agency and prepares the required relevant information, including product list, specifications, declaration of conformity, etc.
2. Submit samples: According to the requirements of the testing agency, submit a sufficient number of mixer samples to ensure the representativeness of the samples.
3. Testing and evaluation:
Laboratory testing: The testing agency conducts testing and evaluation of food contact materials on mixer samples, including comprehensive migration testing, heavy metal migration testing, specific migration testing, and microbial indicator testing.
Result analysis: Organize, analyze and interpret the experimental data to evaluate whether the mixer meets the Italian DM food contact material standards.
4. Report and certificate: After the test is completed, the testing agency will issue a test report. If the sample meets the relevant regulatory requirements, the corresponding certification or certificate will be obtained.
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