Silicone products need to undergo French DGCCRF food contact material testing. French DGCCRF is the English abbreviation of French food safety regulations. Food contact products sold in France need to comply with its regulatory requirements. During the process of silicone products coming into contact with food, it is necessary to ensure their safety and not release harmful substances into food. Therefore, French DGCCRF food contact material testing is required.



Silicone products French DGCCRF food contact material testing project:

1. Comprehensive migration test: This test is to detect whether silicone products will release harmful substances into food during long-term contact with food.

2. Peroxide value test: This test is to detect whether the peroxide in silicone products exceeds the standard. Too much peroxide will cause food deterioration.

3. Total organic volatile matter test: This test is to detect whether the organic solvents used in the production process of silicone products exceed the standard.

4. Heavy metal test: This test is to detect whether the silicone products contain heavy metal elements, such as lead, cadmium, mercury, etc.

5. Sensory test: This test is to detect whether the appearance, smell, taste and other sensory indicators of silicone products meet the standard requirements.



What information is required for silicone products French DGCCRF food contact materials?

1. Basic information such as product name, model, specification, quantity, etc.

2. The production process and formula of silicone products to facilitate comprehensive migration testing and total organic volatile matter testing.

3. The types of foods that silicone products come into contact with for migration testing and sensory testing.

4. Packaging materials and sealing materials for silicone products for testing.

5. Comply with the French DGCCRF food contact material testing certification certificate to prove that silicone products comply with relevant regulatory requirements.